THE WOODLANDS, TX- Hyatt Market Street in Market Street The Woodlands will host an elegant Easter Brunch on Sunday, March 31 complete with a selection of breakfast favorites, savory lunch items and homemade desserts.

Guests will begin their culinary adventure moments after their ascent to the property's second-floor terrace, starting with a selection of Local and Imported Cheeses, Seasonal Fruits, Baby Field Greens, Watermelon Salad and Grilled Bleu Cheese Cole Slaw.

Breakfast lovers can indulge in made-to-order Omelets, made-to-offer Belgian Waffles, Buttermilk Biscuits, Apple Wood Smoked Bacon and Chicken-Apple Sausage.

Lunch favorites include a Skillet Fried Breast of Chicken with Local Honey, Gulf Shrimp and Crawfish Etoufee with Creole Rice and St. Arnold's Santo Braised Pork Loin with Caramelized Apples and Onions.

Dessert selections include a White Chocolate Bread Pudding, Home-Style Apple Cobbler, Assorted Mini Pastries and Tarts, Breakfast Breads, Muffins and Danish.

Easter Brunch at Hyatt Market Street, 9595 Six Pines Drive in The Woodlands, is priced at $55 per person. Children ages 12 and under are $15. Children under six are free. Seatings are available at 9 a.m., 11 a.m. and 1 p.m.

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